The good kind of hot

Panang. Red curry sauce, tempeh, bell peppers, carrots, peas and bamboo shoots. The kind of burn that starts out slow and sweet but ends up making you blush and feeling very naughty. The heat from the curry sets your lips on fire like kissing the person who makes your heart skip a beat. If there's any left for the next day, it's hotter and sweeter than the first round... well worth the wait.

I don't know what it is about spicy food but when my lips start burning from the curry, the only thing on my mind is making out.... so, if you're ever on a date with me and you suggest a Thai or Indian restaurant, I'm taking that as a hint. ;-)